– vegan – refined sugar free – gluten free – Low fat – Nut free –
I swear this chocolate sauce is so good, you’ll be eating it off the spoon! Not only is it vegan and requires only 2 ingredients, but it can be whipped together in just a few minutes. Leave behind all the unnecessary ingredients in store-bought chocolate sauce and feast on this guilt-free.
There are so many ways to use this sauce. Here are some of my favorite ways:
- On ice cream (or nice cream)
- Vegan chocolate frosty
- Smoothie bowls
- Brownies
- As a fruit dip
- To make chocolate milk
– there aren’t a lot of places that chocolate really DOESN’T belong, so the possibilities are endless!
Cooking essentials:
- A small mixing bowl
- A spoon or whisk
Nutrition Facts
1 servings per container
Serving Size1 servings
Calories192
- Amount Per Serving% Daily Value *
- Total Fat
2.16g
4%
- Saturated Fat 1.2g 6%
- Sodium 10mg 1%
- Amount Per Serving% Daily Value *
- Total Carbohydrate
49.7g
17%
- Dietary Fiber 4.8g 20%
- Sugars 36.6g
- Protein 3g 6%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.