Healthier 2-Ingredient Chocolate Sauce (Vegan)

– vegan – refined sugar free – gluten free – Low fat – Nut free –

I swear this chocolate sauce is so good, you’ll be eating it off the spoon! Not only is it vegan and requires only 2 ingredients, but it can be whipped together in just a few minutes. Leave behind all the unnecessary ingredients in store-bought chocolate sauce and feast on this guilt-free.

There are so many ways to use this sauce. Here are some of my favorite ways:

• On ice cream (or nice cream)
• Vegan chocolate frosty
• Smoothie bowls
• Brownies
• As a fruit dip
• To make chocolate milk

– there aren’t a lot of places that chocolate really DOESN’T belong, so the possibilities are endless! 

Cooking essentials:

• A small mixing bowl
• A spoon or whisk

Healthier 2-Ingredient Chocolate Sauce (Vegan)

Recipe by Slow Down Company Course: DessertDifficulty: Easy

Servings

1

servings

Prep time

3

minutes

Cooking time

0

minutes

Total time

0

minutes

Ingredients

• 3 tbsp cacao powder

• 3 tbsp pure maple syrup

Directions

• Add both ingredients to a bowl and use a spoon or a whisk to mix until completely combined. As this point, you can either add more maple syrup to achieve a thinner sauce or more cacao powder to achieve a thicker sauce. Enjoy!

Notes

• Leftovers can be stored in the fridge for up to a week.

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