Kitchen essentials
- A pot
- A strainer
- A storage container
- A grater
- A saute pan
- A spatula
Substitutions
- Butter: can be substituted for another high-heat cooking fat like tallow, ghee or bacon fat.





Nutrition Facts
2 servings per container
Serving Size1 servings
Calories168
- Amount Per Serving% Daily Value *
- Total Fat
3.1g
5%
- Saturated Fat 1.8g 9%
- Trans Fat 0.1g
- Cholesterol 7.6mg 3%
- Sodium 316.0mg 14%
- Amount Per Serving% Daily Value *
- Total Carbohydrate
32.1g
11%
- Dietary Fiber 3.4g 14%
- Sugars 1.6g
- Protein 4.0g 8%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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